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Oriental Hideaway

Ahlan wa sahlan – welcome to the Oriental Hideaway.

The Lebanese pop-up restaurant at the Dolder Grand is back.
Starting on 20 May 2025, Oriental Chef de Cuisine Firas El-Borji will take you on a culinary journey with authentic specialties from the Middle East.
Look forward to classics such as hummus, babaganoush, and falafel, as well as selected highlights of Lebanese cuisine – prepared with fresh, seasonal ingredients and exquisite delicacies sourced directly from Lebanon.

Experience the diversity and aromas of the Orient – from Tuesday to Saturday, starting at 6.00 pm.

LOSE YOURSELF IN THE ARABIAN NIGHTS

With a new menu and fresh decor, the elegant luxury of our pop-up location provides the perfect setting for you to sample the delights of the Arabian Nights. Our Lebanese Chef Firas El-Borji is ready to whisk you away on another culinary journey through the Middle East, with new dishes and a fresh take on traditional favorites. Whether you’re looking for a light appetizer or a hearty main course, the Oriental Hideaway pop-up restaurant is sure to have something to tantalize your taste buds. So come on down and experience the exotic flavors of the Middle East today!

opening hours

The pop-up opens its doors on 20 May 2025.
When the weather is nice, our terrace is the perfect place to relax and enjoy the outdoors.
TUESDAY TO SATURDAY
From 6.00 pm
Oriental Chef Firas El-Borji

Firas El-Borji

The culinary creations of Oriental Chef de Cuisine Firas El-Borji were an instant hit, with a unique combination of flavours that wowed both our Lebanese and Arabic guests – including the royal families of several Arabic countries – and guests from other countries who enjoy oriental cuisine.

Firas El-Borji’s cuisine is inspired by the seemingly endless flavours of the Middle East. He uses exotic spices and the very best olive oil, both sourced from his native Lebanon, to create truly authentic dishes – and he prepares each dish with the same extraordinary attention to detail. This is evident not only in the exquisite flavours he creates, but also in their truly stunning appearance.


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