Bubbles, Bubbles, Bubbles: In the Krug Lounge with terrace and wide lake views, we create champagne moments à la Dolder Grand. Returning guest: Maison KRUG. Chef Fine Dining Heiko Nieder serves his refined interpretations with a classic, down to earth touch: signature currywurst, Dolder truffle fries and more. From April to the end of September 2026.

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OPENING HOURS

Weather permitting
Thursday and Friday from 12.00 pm to 10.00 pm
Saturday and Sunday from 3.00 pm to 10.00 pm

P.S. Order champagne the chic way!

In our lounge, simply press the “Press for Champagne” bell. The second most beautiful sound – the finest is the “pop”. Santé!