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The Restaurant offers fresh and innovative gourmet cuisine by our Chef Fine Dining Heiko Nieder in a stylish atmosphere. The Restaurant has been awarded 18 GaultMillau points and two Michelin stars. In the summer the terrace is open, with views across the city of Zurich, the lake and the Alps.
At lunchtime we recommend the Amuse Bouche Menu, which features a cross section of The Restaurant’s culinary range, or a 4-course or 5-course lunch. In the evening we offer a 5-course and 8-course dinner, a special vegetarian meal and the 12-course Tasting Menu.
The Restaurant will be closed from Tuesday, 22 July until Monday, 11 August 2014. We will be happy to welcome you again on Tuesday evening, 12 August 2014.
The Restaurant will be closed during the gourmet festival from Thursday, 18 until Monday, 22 September 2014. We will be happy to welcome you again on Tuesday evening, 23 September 2014.