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Heiko Nieder
Heiko Nieder from Germany has been our Chef Fine Dining since the Dolder Grand was reopened in 2008. The Restaurant has been awarded 17 GaultMillau points and two Michelin star.
In 2003 Heiko Nieder was awarded the title of “Discovery of the Year” by GaultMillau for his culinary creations at the L’Orquivit in Bonn. The secret of his style is his large array of flavours, which go beyond classic expectations of taste. Surprising, light dishes characterise the menu.
