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Heiko Nieder
Heiko Nieder from Germany has been our Chef Fine Dining since the Dolder Grand was reopened in 2008. The Restaurant has been awarded 17 GaultMillau points and two Michelin star.
In 2003 Heiko Nieder was awarded the title of “Discovery of the Year” by GaultMillau for his culinary creations at the L’Orquivit in Bonn. The secret of his style is his large array of flavours, which go beyond classic expectations of taste. Surprising, light dishes characterise the menu.
Surprising cuisine
Our cuisine guarantees a special experience. Let us surprise you with our culinary creations. more
Swiss delicacies
The 3-course Dinner delight redefines Swiss cuisine. Visit our Garden Restaurant. more
The night over Zurich
Our Signature Drinks at the bar are enhanced by live piano music. more
Best rate guaranteed
On our website you receive the best rate for a great stay. more




